Daily Ativiti 2 english

Assalamualaikum warahmatullahi wabarakatu


Hi guys, we're back to the Makassar tourism polytechnic at Makassar. This morning at 6.50 I arrived at Kithen, I immediately met my friends and immediately sat on the terrace in the backyard of Kithen. After 8 o'clock we went online with friends and in charge by Alkis Chef , after that we are at the apsen and then we enter the kichen.

After that we immediately store equipment and prepare equipment such as installing an apron, and provide stationery. After that we and friends start online in cool kichen. In cool kichen, we are in charge by big brother and give a little discussion. After that we move to play kichen and directly on the charge by Pak ical and we are immediately given the material.


The material discussed is material about the breakfast menu
Breakfast or breaking the fast of the night, food consumed in the morning. There are several types of breakfast that we are familiar with.
1. The experimental breakfast is the simplest morning food menu. This menu consists of coffee, tea, hot choccolate or milk, juice, yogurt, cold cut cereals and cheese.
2. Breakfast breakfast is a type of breakfast or a traditional full breakfast from England. Usually it consists of fresh juice / fresh fruit, bread pastry with preserved, cereals, egg dishes / hot cakes, and hot drinks.
3.American breakfast is a breakfast consisting of fresh juice / fresh fruit, cereal, breat of pastry with peserved, egg dishes or hot meat and hot beveraged


after that we are also given material about the types of menus.
The menu is a list of foods available to customers. Basically the food or dishes available must be arranged according to the skeleton menu or menu frame. as follows.
1.appetizer (appetizer)
2.Soup (opening court)
3. play course (main course)
4.dissert (dessert)


Types of menu types
1.Ala carte is an arrangement of menus where each food listed on the food list is accompanied by a separate price
2.Table d hote menu is a complete array of dishes at a fixed price.


After pak ical finished giving the material, we usually practice and we are charged by big brother. Grand brother directed us to make the american breakfas menu. For example is making bread. I and the uterus chose to make twis breat. First we did prepare equipment and ingredients which will be used. like, water, hard flour, milk powder, shortening, margarine, sald, sugar, and yeast. after that we immediately do making twis bread.

General cilining (GC)

After that we and my friends did general cilining in a compact manner, me and the womb immediately took a stewar expert. First we took the apron and then we immediately cleaned up all the tools we used during practice. After everything was clean, I immediately helped others brush the parts after that we rested with friends while waiting for the asr time. after the asr arrived we rushed to the musollah for prayer, after prayer we returned to the back of kithen and soon we were oneline to go home.
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